I found the recipe from one of my mother's magazines. First time I have prepared anything with goat cheese and I have to say, this was freaking delicious.
2 dl flours
1 dl oatmeal
½ tea spoons baking powder
½ tea spoons salt
75 g margarine
3 tbs water
Mix all dry ingredients together and add water and margarine.
Mix even and wrap up and put to fridge.
250g cherry tomatoes
150g goat cheese ( I used Soignon's chevre)
black pepper
thyme
Press the dough into pie dish, spread cheese all over it and lay tomatoes on the top. Add spice and bake about 25 minutes in 225'C oven.
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